| Special Dishes (w. White Rice) |
| | Item | | Description | Order | |
| | 119. |  | Hot & Spicy Two Taste Szechuan Shrimp & Chicken w. Garlic Sauce | 9.45 | |
| | 120. |  | Shredded Beef w. Hot & Spicy Sauce | 9.25 | |
| | 121. |  | Hot & Spicy Shrimp | 9.45 | |
| | 122. |  | Double Sauteed Sliced Pork | 8.00 | |
| | 123. |  | King Bo Gai Ding (Chicken) | 8.00 | |
| | 124. |  | King Bo Shrimp | 8.45 | |
| | 125. |  | Shrimp w. Garlic Sauce | 9.25 | |
| | 126. |  | Beef or Chicken w. Garlic Sauce | 8.45 | |
| | 127. |  | Shredded Pork w. Garlic Sauce | 8.00 | |
| | 128. |  | Chicken, Beef & Shrimp w. Garlic Sauce | 9.45 | |
| | 129. |  | Hunan Triple Chicken, Beef & Shrimp Hunan Style | 9.45 | |
| | 130. | | Shrimp w. Cashew Nuts | 9.45 | |
| | 131. |  | Scallops w. Garlic Sauce | 9.45 | |
| | 132. |  | Bean Curd Szechuan Style w. Meat | 6.75 | |
| | 133. |  | Mongolian Beef | 8.45 | |
| | 134. |  | Szechuan Triple Delight Chicken, Shrimp and Beef | 9.45 | |
| | 135. |  | Hunan Scallops | 10.45 | |
| | 136. |   | Honey Chicken Crispy White Meat Cooked w. Chinese Winter Honey Sauce and Served w. Steamed Brocolli | 9.45 | |
| | 137. | | Shrimp & Chicken w. Cashew Nuts | 9.00 | |
| | 137a. | | Bourbon Chicken | 9.25 | |